| | Discuss the various aspects of heat press technology. Transfer paper, inks, plastisol transfers, vinyl cutters, printers, commercial usage, durability, suppliers, etc. The Art of Grilled Cheese Sandwich Making
June 26th, 2008
| Jun 26, 2008 9:29:54 AM -
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June 26th, 2008
| Jun 26, 2008 9:39:45 AM -
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| Re: The Art of Grilled Cheese Sandwich Making Great post. What was the temp? No butter?
Best quote: "Fat boys gotta eat" - love that! Thanks Carl.
P.S. When I worked at a screen shop doing transfers, we used to set food on top of the conveyors to heat it up.
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June 26th, 2008
| Jun 26, 2008 9:46:55 AM -
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June 26th, 2008
| Jun 26, 2008 10:55:42 AM -
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June 26th, 2008
| Jun 26, 2008 2:07:18 PM -
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| Re: The Art of Grilled Cheese Sandwich Making Haha watching the video I thought "hey he didnt use butter, thats not going to taste so good" lol  | |
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June 26th, 2008
| Jun 26, 2008 2:29:25 PM -
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| Re: The Art of Grilled Cheese Sandwich Making I will take two to go LMAO! | |
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June 26th, 2008
| Jun 26, 2008 8:00:17 PM -
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| Re: The Art of Grilled Cheese Sandwich Making Now I know what to do with that darned heat press. LOL. Having trouble learning everything else, but this I know I can master. Thanks Carl.
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June 26th, 2008
| Jun 26, 2008 8:19:38 PM -
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| Re: The Art of Grilled Cheese Sandwich Making This is why I love you tube.
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June 27th, 2008
| Jun 27, 2008 4:07:44 AM -
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| Re: The Art of Grilled Cheese Sandwich Making I love the idea,I should open a cafe called "the presss" and have heat press samiches and mug press "Lattes". .... JB | |
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June 27th, 2008
| Jun 27, 2008 4:52:34 AM -
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| Re: The Art of Grilled Cheese Sandwich Making The video was too funny!!! =) Amen to that.
P.S. Does anybody other than me put dill pickles and mayo on their grilled cheese sandwich?
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June 27th, 2008
| Jun 27, 2008 4:55:36 AM -
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__________________ If this post has helped you please click thanks! - Mike G. - Technical Sales/AnaJet Product Specialist - BestBlanks.com - (888)431-7385 x201 | |
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June 27th, 2008
| Jun 27, 2008 5:24:37 AM -
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| Re: The Art of Grilled Cheese Sandwich Making I like ham on my grilled cheese. .... JB | |
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June 27th, 2008
| Jun 27, 2008 5:25:37 AM -
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June 27th, 2008
| Jun 27, 2008 5:52:31 AM -
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__________________ If this post has helped you please click thanks! - Mike G. - Technical Sales/AnaJet Product Specialist - BestBlanks.com - (888)431-7385 x201 | |
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June 27th, 2008
| Jun 27, 2008 6:09:22 AM -
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| Re: The Art of Grilled Cheese Sandwich Making Wow, I never realized the King & I had such different tastes... I can't quite imagine that one.
BUT... for the grilled cheese, pickles & mayo? ummm... no, thanks.
Tomato? Absolutely!
Ham? Oh, yess! Well, at least for those who "dig on swine".
Dipping? Campbells cream of tomato soup... now, that's a staple, grilled cheese & tomato soup together. | |
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