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Discuss the various aspects of heat press technology. Transfer paper, inks, plastisol transfers, vinyl cutters, printers, commercial usage, durability, suppliers, etc.

The Art of Grilled Cheese Sandwich Making



 
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Old June 26th, 2008 Jun 26, 2008 9:29:54 AM -   #16 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Littledogy sayed:
Quote:
I'm so going to do this but.......what temp???
I set it on 400 deg and today I made one for 20 secs per side and it was very nice! The longer the more toasted.

Jasonda saith:
Quote:
That should tell you something.
Ya..it tells me that I need to get some parchment paper, hehehe
 
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Old June 26th, 2008 Jun 26, 2008 9:39:45 AM -   #17 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Great post. What was the temp? No butter?

Best quote: "Fat boys gotta eat" - love that! Thanks Carl.

P.S. When I worked at a screen shop doing transfers, we used to set food on top of the conveyors to heat it up.
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Old June 26th, 2008 Jun 26, 2008 9:46:55 AM -   #18 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Prometheus hath queried:
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What was the temp? No butter?
400 deg...no butter, though driving home I realized HEY NO BUTTER, DUH!!!! Oh well..I guess it is more of a Toasted Cheese and not Grilled, but it's still G-U-D Good! Yeah and A Fat boy's gotta eat...hmm that should be my sig I think.
 
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Old June 26th, 2008 Jun 26, 2008 10:55:42 AM -   #19 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Quote:
Originally Posted by EkkoGraphics
no butter
Sacrilege!
 
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Old June 26th, 2008 Jun 26, 2008 2:07:18 PM -   #20 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Haha watching the video I thought "hey he didnt use butter, thats not going to taste so good" lol
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Old June 26th, 2008 Jun 26, 2008 2:29:25 PM -   #21 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

I will take two to go LMAO!
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Old June 26th, 2008 Jun 26, 2008 8:00:17 PM -   #22 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Now I know what to do with that darned heat press. LOL. Having trouble learning everything else, but this I know I can master. Thanks Carl.
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Old June 26th, 2008 Jun 26, 2008 8:19:38 PM -   #23 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

This is why I love you tube.
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Old June 27th, 2008 Jun 27, 2008 4:07:44 AM -   #24 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

I love the idea,I should open a cafe called "the presss" and have heat press samiches and mug press "Lattes". .... JB
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Old June 27th, 2008 Jun 27, 2008 4:52:34 AM -   #25 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

The video was too funny!!! =) Amen to that.

P.S. Does anybody other than me put dill pickles and mayo on their grilled cheese sandwich?
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Old June 27th, 2008 Jun 27, 2008 4:55:36 AM -   #26 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Quote:
Originally Posted by queerrep
The video was too funny!!! =) Amen to that.

P.S. Does anybody other than me put dill pickles and mayo on their grilled cheese sandwich?
Tomato inside and a large chocolate milk to go with it for me. MMMMMM.....
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Old June 27th, 2008 Jun 27, 2008 5:24:37 AM -   #27 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

I like ham on my grilled cheese. .... JB
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Old June 27th, 2008 Jun 27, 2008 5:25:37 AM -   #28 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Quote:
Originally Posted by queerrep
The video was too funny!!! =) Amen to that.

P.S. Does anybody other than me put dill pickles and mayo on their grilled cheese sandwich?
Pickles: Yes
Mayo: No (that sounds gross and totally southern)

I have put bacon in them and sometimes I dip them into ketchup or barbecue sauce.
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Old June 27th, 2008 Jun 27, 2008 5:52:31 AM -   #29 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Quote:
Originally Posted by prometheus
Pickles: Yes
Mayo: No (that sounds gross and totally southern)

I have put bacon in them and sometimes I dip them into ketchup or barbecue sauce.
In Honor of the King, The Grilled Peanut Butter, Banana & Bacon Sandwich

Now that's Totally Southern!
Public health warning: Elvis used to eat between 10-15 sandwiches in one sitting.

May I suggest the Geo Knight Maxi Press to accomodate an Elvis size appetite link below...
Geo Knight & Co Inc - Maxi Press

"Ladies and gentlemen the King has left the forum"
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Old June 27th, 2008 Jun 27, 2008 6:09:22 AM -   #30 (permalink)
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Default Re: The Art of Grilled Cheese Sandwich Making

Wow, I never realized the King & I had such different tastes... I can't quite imagine that one.

BUT... for the grilled cheese, pickles & mayo? ummm... no, thanks.
Tomato? Absolutely!
Ham? Oh, yess! Well, at least for those who "dig on swine".
Dipping? Campbells cream of tomato soup... now, that's a staple, grilled cheese & tomato soup together.
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